Date Posted: 07-11-2014
Name: MicroMarket Monitor
Country: United States
Aquaculture species such as tilapia, catfish, and crawfish are far more efficient at converting traditional feedstuffs into edible protein as compared to traditional livestock and poultry species. As a result, many forms of aquaculture production also result in reduced environmental impacts when compared to traditional animal husbandry.
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As the global population inches towards nine billion by 2050, there will be a need for more food and jobs which a growing aquaculture industry can help meet. In the coming decades, many developing countries will feel pressure to shift more of their resources toward aquaculture production, due to its environmental and economic efficiencies.